This recipe is easy to make, quick to put together, and only takes about 20 minutes to cook. I love this dish because it makes a great breakfast. But if you add some bread and fruit it also makes an easy and frugal lunch or dinner.
My family likes the basics in this. Well, I guess I should say my kids like the basics in this. But you can add green peppers, mushrooms, onions, etc. to it if you like.
Oven Omelet
8 eggs
1/2 cup milk
1 cup shredded cheddar cheese
1 cup chopped ham or sausage, cooked
Beat eggs and milk until combined. Stir in cheese and sausage. Pour into a greased 8×8 or 9×9 pan (you can also bake this in a pie pan, but you may have to change the cooking time). Bake at 400 degrees for 20 minutes. Cut into squares and enjoy.
For more recipes and ideas see $5 dinners and Tempt My Tummy Tuesday.
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looks tasty!
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Looks good!
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breakfast for dinner is always a winner.
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This looks good but I would have expected some flour. I might try this!
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Looks simple to make but tasty too. I know I would enjoy it. Thanks for sharing.
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This has become a staple in our breakfast plan! The night befoer I put the eggs in a bowl, the cheese and sausage in the 9×9 and put in fridge for a quick fix in the morning. GREAT! Thanks for your website! (found through Joy at FiveJ’s)
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