Comments on: Oxtail Stew Update

By: arkie

arkie — Thu, 14 May 2009 22:53:00 +0000

So glad you reviewed this. I have been wanting to try Paula Deen’s recipe.

By: Melissa

Melissa — Wed, 13 May 2009 14:07:00 +0000

We bought 1/4 of a cow and also got the tail. It is still in the freezer because it grosses me out, but my husband wants to eat it. (What is it with men? Or, what is it with us women who are so grossed out?) Maybe I will try this recipe for him. Thanks!

By: Bunny

Bunny — Tue, 12 May 2009 02:20:00 +0000

I never thought of it that way, of course I never saw it in actual tail form either. When I get it at the grocery store it’s just cut into pieces. I’m glad you made this and you like the veggies in it. It really will make good broth!!

By: kimchi

kimchi — Mon, 11 May 2009 18:23:00 +0000

Good for you for trying! It looks fabulous – I am a huge oxtail fan but I grew up around it so no weird factor for me. I definitely love it to make stock! Happy cooking!