This no bake dessert is one that I made recently and it is now a new favorite in our house. It is light and creamy and very good. We all loved it.
It only contains three ingredients and it goes together in no time. You really cannot get much simpler than this dessert.
Not only is this easy, this can be used in several different ways. You can freeze it and it is a wonderfully creamy frozen type dessert. This is my husband’s favorite way to eat it.
You can also just refrigerate this and it is a lighter and creamier dessert, and if you place this in a graham cracker crust you will have a refreshing summertime pie.
Anyway you eat this I think you will enjoy it!
- 1 jar (7 ounce) marshmallow creme
- 1 cup orange juice ( if you are not freezing this use ¾ cup)
- 8 ounces cool whip
Beat marshmallow creme and orange juice together. Fold in cool whip. Place in a freezer safe bowl or container and freeze for 3-4 hours. Or place in the refrigerator for several hours or into a graham cracker pie crust.
This post linked to Foodie Friday.