Menu Plan October 3rd- 9th

This week is unusually busy for me so, I kept the menu plan basic. We will have both breakfast for dinner and sandwiches twice in order to keep things simple.

Here is the plan for dinners.

cornbread and chili (I am trying a new chili recipe)


spaghetti, bread, and vegetables

panini sandwiches ( I will use gf focaccia bread) and fruit


baked eggs and tortillas

breakfast for dinner

For more menu planning ideas see Menu Planning Mondays.

Lynn's Kitchen Adventures


  1. Breakfast for dinner is one of my favorite indulgences! Such a comfort food! I am stopping by from orgjunkie
    Tiffany @ Wyatt Family Farm

  2. Lynn ~

    I popped over to your cornbread post and left a comment on that page, too. I am visiting from the MPM post today and your menu looks yummy.

    Blessings ~

  3. FoodontheTable says:

    Sometimes keeping it simple is the best thing to do. I hope you have a great week!

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