Crustless Chocolate Cheesecake

This Crustless Chocolate Cheesecake may just be my new favorite dessert.

What could possibly be bad about a dessert that contains chocolate and cream cheese? And look at how rich and creamy it is.

I have made this dessert twice in the last month. Once for my husband’s staff and then again for Thanksgiving. It is so good, I might just have to make it again for Christmas.

If you have never made a cheesecake before, this Crustless Chocolate would be a good place to start. It would be an impressive dessert to serve for the holidays. It really is easy and oh sooooo good.

I made this crustless for those in my family that need to eat gluten free, but you could easily make this with a crust if you prefer one.

If you love cheesecake you might find my recent post on making the perfect cheesecake helpful.

Lynn's Kitchen Adventures

Comments

  1. Oh, my how very fabulous, Lynn! Might have to make this for one of our holiday gatherings … one where there are lots of folks to share it with me! ;-)

    Shirley

  2. I’m definitely making this for Christmas!! Thanks for the recipe for the hot chocolate, as well– we are giving jars of it to our teachers.

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