It is spring which means it is also the beginning of grilling season. One of our favorite things to grill is steak, so today I thought we would talk about steak.
I grew up eating steak that was cooked very well done. My dad does not like any pink to his meat, so my mom never cooked our steaks with even a hint of pink to them. We always ate them well done and I always thought I did not like steak.
Then I got married and my husband is the exact opposite of my dad when it comes to how he eats his meat. He likes lots of pink, actually more like red to his meat. He would rather have you error on the side of not done enough than over done.
After a few years of cooking steak for my husband I realized that I actually do like steak, I just don’t like over done steak. Steak really does have much better flavor with a little pink to it.
Now, I still don’t like my steak rare, but I do like it cooked medium well.
Now I am curious how do you like your steak cooked? Do you like it well done, medium, medium rare, or rare?