Menu Plan- May 22nd- May 28th

I just got back from a quick trip to Atlanta for Blogher food, which is a conference all about food blogging. I learned so much and had a great time, but this means I will be playing catch up the next few days on everything I got behind on while I was gone.

This also means that I am keeping the menu plan very simple this week.

Here is the plan.

Dinner

breakfast for dinner

beans, hot dogs, and salad

mexican rice and taquitos

pork chops and rice ( new recipe)

crustless quiche and fruit

mexican pizza (picture at the top of the post)

tomato tuna pasta

 

For more menu planning ideas see Menu Planning Mondays.

 

Lynn's Kitchen Adventures

Comments

  1. Simple recipes are the best after traveling! Hope you had fun at Blogher Food!

  2. I would love to have the recipe for the Mexican Pizza! It looks delish!

  3. I haven’t been brave enough to try crustless quiche yet. It’s too different from quiche!

  4. Did I miss the chipole chicken recipe?

Trackbacks

  1. [...] few months ago when I went to a food blogging conference, I received a few samples of quinoa from Bob’s Red Mill. I have had a lot of [...]

Share Your Thoughts

*