Menu Plan {January 15th-21st}

Once again I am trying to incorporate more healthy breakfasts into our menu plan, so I am sharing my breakfast plan again this week.

And speaking of breakfast, one of you left a comment on my Bob’s Red Mill breakfast pack giveaway mentioning that you love oatmeal souffle. Well, that caught my attention and got me very curious. So, if you are the reader that left that comment I would love more details or a recipe, because oatmeal souffle sounds like a fun way to serve oatmeal.

Now for the menu plan.

Breakfast

scrambled eggs and toast

hot cereal (trying something new)

yogurt, sausage, and muffins

cereal and fruit

eggs and sausage

waffles

Dinner

oven tacos ( You can probably tell that we like these by how often they are showing up on the menu plan.)

corn dumpling soup (new recipe)

enchilada rice

roast with bacon (new recipe)

spaghetti, bread, and salad

pizza

mexican rice, refried beans, and quesadillas

For more menu planning ideas see Menu Planning Mondays.

Lynn's Kitchen Adventures

Comments

  1. This is my first time noticing that enchilada rice dish. That looks REALLY good! Thanks!

  2. Lynn, what kind of GF noodles do you use? I want to try some and don’t know where to start and don’t want to go wrong since they are so expensive. I made my delicious spaghetti and meatballs GF (not nearly as good as the regular version, but I’m getting there) and spaghetti squash just doesn’t hold up well enough to my meatballs and thick sauce. Thanks :)

  3. Do you have a recipe for refried beans?
    Thanks,
    Moe

  4. Charis @ MannaTreats says:

    those oven tacos look delish! Thank you for sharing!

  5. I think your oven tacos look fabulous! I have to tell you, I’ve been making a version of your Peanut Butter Baked Oatmeal faithfully for about two months now. I absolutely love it!

  6. Hi Lynn!
    First I want to say thank you for taking time to do this website. I have been menu planning for a couple of years and it has changed how I “do” mealtime. It totally takes the stress out of the afternoon chaos. :) I have, however, been looking to change things up a bit and add some new meals. I love looking through your menus.

    We made Baked Tacos last night and they were great! I also posted them on Pinterest and LOTS of other ladies reposted them too.

    Thanks for helping us out. You are truly a blessing!

    Susan

    • Thank you for the kind comment. I am glad that my menu plans inspire you to try new meals. And thanks on the oven tacos, we love those as well. So easy and so good.

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