Spicy Buttermilk Grilled Chicken with Bush’s Black Bean Fiesta Grillin’ Beans

Memorial Day is less than two weeks away and for many this marks the beginning of summer. And in my house summer means grilling and lots of it.

When it comes to summertime grilling and holiday cooking, like Memorial Day, I like to keep it quick and easy. And the recipe I have for you today is very quick and easy, and is perfect for serving just a few, or for a big Memorial Day cookout.

What I love about this recipe is that it only contains a few ingredients and it can be made with chicken breasts or chicken tenders.

And the perfect side dish for this quick and easy Spicy Buttermilk Grilled Chicken is Bush’s Black Bean Fiesta Grillin’ Beans.

If you are cooking for a crowd this Memorial Day and need a quick and easy side dish, just open a few cans of Bush’s Grillin Beans and place them in a crcok pot. Let them heat on low for about 2 hours and you will have an easy side dish that your guests will love.

 

Will you be Grillin’ Bold this Memorial Day? Bush’s has the beans for it. Come join the cookout with Cookin’ Canuck and Hoosier Homemade sponsored by  Bush’s Grillin’ Beans. If you have a grillin’ recipe to share please head over to Cookin’ Canuck or Hoosier Homemade and link up. You can find all the details there. 

And they have a great giveaway going on also sponsored by Bush’s Grillin’ Beans, so if you have a grillin’ recipe to share be sure to link up over at Cookin’ Canuck or Hoosier Homemade 

Disclaimer: I am compensated for my time in working with Bush’s Beans, but my thoughts and opinions are my own. 

 

Lynn's Kitchen Adventures

Comments

  1. This sounds so good! THanks!

  2. Any recipe with three ingredients is a winner in my book! I’ll bet the buttermilk adds a ton of moisture to this chicken.

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