Gluten Free Menu Plan {November 11th-17th}

If you missed the recipe that I shared last week on my main site for Butterscotch Pumpkin Muffins, be sure to check it out. It is so simple to adapt by just using a gluten free cake mix.

Here is this week’s gluten free menu plan. And as always be sure to read labels to make sure your sausage, chips, tortillas, soy sauce, etc., are gluten free.

Dinner

Easy Pasta Sauce over gluten free pasta

Gluten Free Biscuits and Gluten Free Gravy

Ground Beef Fried Rice ( Be sure to use gf soy sauce)

Oven Risotto with Sausage and Tomatoes

Slow Cooked Bean with Bacon Soup

Slow Cooked Orange Pork Roast 

Crock Pot Beef Sandwiches ( I will use gluten free soy sauce and will serve these on gluten free bread)

For more menu planning ideas see Menu Planning Mondays.

Lynn's Kitchen Adventures
Lynn's (Gluten Free) Kitchen Adventures

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Comments

  1. An oven risotto? I’m so glad I stopped by- thanks for sharing!

  2. I would really love to try making my own fried rice one day. Fried rice is so good! :)

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