Free Kitchen Tips ebook and a Thank You

Free Kitchen Tips ebook

In November of 2010 I launched my first free ebook. And it was actually the first ebook I ever wrote. I offered it free to all subscribers of my site as a way to say thank you to my readers. You all loved that ebook.

At various times over the last couple of years, I have continued to offer free ebooks to my email subscribers. Over the last few months I have taken a break from offering free ebooks, but my readers have loved the free ebooks so much that I knew I wanted to offer one again at some point.

Over the last few weeks, I have been working on a new ebook, Kitchen Tips From My Table To Yours. After working on this ebook, I decided to go ahead and launch this new ebook free just for my readers. This ebook is not available anywhere else, only for my subscribers.

The best thing about this ebook is it is FREE to all of you. Have I mentioned that this is free?! Yes, free as a way to say thank you for subscribing to my site and following along on my cooking adventures.

Why did I choose kitchen tips for the subject of a free ebook?

I knew that if I was going to offer another free ebook I wanted it to be for all my readers. Those that are beginner cooks and those that are experienced cooks. I wanted an ebook that worked for those that don’t deal with food allergies, but also one that works for those that do deal with food issues.

kitchen-tips-spine

I wanted an ebook that everyone would enjoy. And who doesn’t enjoy kitchen tips that save you time and money in the kitchen?!

This is an ebook that I think everyone will love. It is all my favorite kitchen tips from the last five years put together in one ebook.

So now you may be asking how can you get the free ebook. It is really easy.

If you are already an email subscriber:  I will be emailing all subscribers the ebook later today so be sure to watch for it in your inbox. If you are already a subscriber and do not get the email later today, be sure to check your spam folder.

If you are not an email subscriber: All you have to do is sign up to receive my email updates, you can do that by going here, and you will be sent the ebook once you verify your subscription.

This ebook is free to all email subscribers. It is for those that subscribe to my main site and to my allergy section. It is also free to any of my other subscription offers like the weekly ones, so be sure to sign up for the option that works best for you.

I hope you all enjoy the ebook! And thanks for following along on my kitchen adventures.

 

 

Lynn's Kitchen Adventures

Comments

  1. Francine Singer says:

    Thank you so much for this free book. I am sure I will use it as I have used the free Christmas Cookbook you gave to all your reader in 2010. That was my first year without wheat Christmas goodies;that was very helpful. I was so happy I could make all of my Christmas and share them wiht my son and friends as I continue to do everyyear, only now they are gluten free and noone needs to know.
    Francine

    • I am so glad you have enjoyed the Christmas ebook and I am glad that I have been able to continue doing the free ebook. Thanks for reading and following along on my adventures!

  2. Awesome! Thank you! I look forward to reading the ebook, Lynn! Keep up the adventures!

  3. Thank you for the ebook – it looks like it will be a great resource. Thanks also for your daily posts – I really enjoy reading them.

  4. the link doesn’t work : (

  5. Thanks for the gift Lynn! I’m a huge fan of your gluten-free baked sweets….taste just like the real deal. : )

  6. Man, I’m excited to see this and I certainly appreciate this offer, I just can’t figure out how to “get” it – I can’t see anything that says “download here”. I was already a subscriber, subscribed again, validated it and still unable to find a place that says how to download it. I keep going in circles anytime I click on something that I think might get me there. I’m on my iPhone, would that make a difference? Please help. Most anxious to see it.

  7. Thanks! How nice of you to share this! I found you through another blogger AnnIAm

Trackbacks

  1. […] anyway, Lynn has a new ebook that she’s offering free to all subscribers to her site.  Kitchen Tips From My Table To Yours is a great resource for new and experienced cooks.  If you know Lynn and are a subscriber, you […]

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