Easy Blueberry Peach Cobbler

Easy-Blueberry Peach-Cobbler

Blueberries and peaches in a simple cobbler makes for a delicious summer dessert.

I grew up calling dump cakes cobblers. I am not really sure why we called them cobblers, but it took me years to realize that dump cakes and what I knew as cobblers were the same thing.

Easy Blueberry Peach Cobbler

The recipe I am sharing today is a new twist on my mom’s peach cobbler. Or my mom’s dump cake recipe. You can call it whatever you want. I call it delicious!

A few weeks ago I needed a quick dessert. I had a bag of frozen blueberries in the freezer from last year that I wanted to use up. I decided to combine one of my favorite quick and easy desserts with the blueberries I had in the freezer.

Easy Blueberry Peach Cobbler-

The result was the perfect dessert. The blueberries and peaches go together so well in this that I think I might actually like it better than my mom’s peach version. My whole family enjoyed this.

I love cobblers warm. Right out of the oven. Add a scoop of ice cream or a dollop of whipped cream and it is even better.

You really need to try this. It is so good!

Easy Blueberry Peach Cobbler_

Lynn's Kitchen Adventures


  1. I love how easy this is! Peaches and blueberries are such a great combo!

  2. This tasted wonderful and was so easy. Unfortunately about 1/2 of cake mix on top didn’t absorb the liquid from the fruit or the butter and I was left with chunks of raw powdery cake mix on top when I removed it from the oven.. What did I do wrong? Should I have added more butter to the top (it was kind of running off the dry mix like it was being repelled.) Should I have used maybe half the cake mix? Should I have patted it down to try and make it more level before pouring the melted butter? The part the cake that cooked correctly has a wonderful crunchy topping and is delicious. The other half will probably be filed in my “T” can. Anyone else have this problem?

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