Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Ground Beef Fried Rice – Use gluten free soy sauce
Rice Cooker Macaroni and Cheese– Use gluten free pasta
Gluten Free Carrot Cake Pancakes– Breakfast for dinner
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.