Here is this week’s gluten free menu plan.
I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Crock Pot Carrot Soup Use gluten free chicken broth and bacon
Enchilada Rice– Use gluten free enchilada sauce
Oven Pancakes– Breakfast for Dinner
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.