Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Gluten Free Chocolate Cherry Scones and Eggs
Maple Sausage Pancake Muffins using GF Pancake Batter
Pepperoni Spaghetti Pie– Use gluten free pasta and pepperoni
Taco Fries– Be sure your taco seasoning is gluten free
Crock Pot Beef Sandwiches– Use gluten free soy sauce and eat without bread or use gf bread or buns
Sweet and Sour Chicken– Use gluten free soy sauce
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.