What Is the Best Gluten Free Pasta?

What Is The Best Gluten Free Pasta

What is the best gluten free pasta is one of the questions I get asked most often from readers and those new to gluten free eating. I talked about gluten free pasta shortly after I went gluten free, but after being gluten free over four years now, I have a few more thoughts on gluten free pasta. So, I thought it would make a great […]

Lynn's Kitchen Adventures

Where Can I Buy Potato Starch {Ask the Readers}

Ask The Readers

One of the questions I get asked often here in my allergy section is about potato starch. Potato starch is a staple in many gluten free recipes, but many people are not familiar with it or know where to find it. Last year I did a whole post about potato starch and why you use it in gluten free baking, but today we are going […]

Lynn's Kitchen Adventures

Rice Cooker Quinoa

Rice Cooker Quinoa

Quinoa has been a staple in many gluten free diets for years. It has gained in popularity though over the last few years and is a staple in many diets now, not just gluten free ones. I had heard a lot about quinoa before going gluten free, but it was not until I went gluten free that my family gave it a try. Now it is something […]

Lynn's Kitchen Adventures

Do The Brands of Ingredients Matter In Gluten Free Baking

brazilian cheese bun

Some days I love gluten free baking and other days I want to cry and never do it again. Just keeping it real for you all. I have had two major disasters in the last week on tried and true gluten free favorites. We were having pasta one night for dinner and I wanted a quick something else to go with it, so I decided […]

Lynn's Kitchen Adventures

Brown Rice and White Rice Flour {Food Facts}

Rice flours are staples in most gluten free kitchens. They are the main ingredient in most store bought and homemade blends, so it is perfect for our gluten free food fact today. Brown rice flour and white rice flour are just what they sound like they are, they are ground brown and white rice. You can buy brown rice and white rice flour or you […]

Lynn's Kitchen Adventures

Gluten Free Panko Bread Crumbs

Are you someone that used to love Panko style bread crumbs before going gluten free? Or maybe you keep seeing recipes that call for panko style bread crumbs and you cannot find the gluten free ones, or they are too expensive to buy. Would you like to know how you can make homemade gluten free Panko style bread crumbs? Well, my sister has a tip […]

Lynn's Kitchen Adventures

Where To Buy Gluten Free Flours and Ingredients

So far in my Gluten Free Food Facts series we have covered quinoa and also the various varieties of rice that are common in America. I was going to share about another gluten free ingredient today, but instead I decided to deal with a question that I have been asked several times over the last few weeks. And that question is, where do you buy your gluten free […]

Lynn's Kitchen Adventures

Gluten and Dairy Baking Chips { Ask the Readers}

I know I have a lot of gluten free readers that are also dairy free. My family is gluten free, but not dairy free, so I am not up on the dairy free options available. Today I have a question from one of my readers, who just happens to also be my sister, about dairy free chips for baking. For all you gluten-free & dairy-free […]

Lynn's Kitchen Adventures

Gluten Free Cooking and Nakano

Gluten free cooking can be challenging. Finding ingredients that are gluten free and safe to use can often be overwhelming, especially to those new to gluten free cooking. So, I love passing on information to all of you about companies and products that are gluten free. I have been working with Nakano for several years now. I love their products and have found that they […]

Lynn's Kitchen Adventures

The Essential Gluten Free Baking Guide Books

Gluten free baking can be challenging. I think anyone that has spent time working with gluten free flours will agree with that. Several people recently recommended the books The Essential Gluten-Free Baking Guide Part 1 and The Essential Gluten-Free Baking Guide Part 2. They said they were great books for learning about gluten free flours. Before going gluten free I loved baking and I loved learning […]

Lynn's Kitchen Adventures