wholesome and delicious meals from my table to yours
There is something about fall and cooler weather that puts me in the baking mood. And lately I have been doing a lot of baking. Since several in my family eat gluten free many of my baked goods end up going to work with my husband and his staff does not seem to mind at all. These were a recent treat that I sent to [...]
In my quest to start adding more whole grains to our gluten free diet, I have been trying to find ways to “sneak” some of the healthier whole grains, into recipes. It is not really that I am trying to be sneaky, it is just that if I alter the taste too much, my family can taste a difference and is less likely to eat [...]
We don’t need to talk about how many of these mini pepper jack corn muffins I ate last time I made them, okay…… when they are mini, that means you can eat more right? If you can’t tell, I really enjoyed these. I think I ate more of the muffins, than I did the bowl of chili that I served them with. Warm from the [...]
Light and fluffy does not usually describe a gluten free roll, but these rolls are light and fluffy, and oh so good. And did I mention that they are gluten free. When it comes to gluten free baking, I am picky. You see I was one of those people that baked a ton before going gluten free. I loved to bake anything from breads and [...]
I love pumpkin. It is one of my favorite ingredients to use in my fall and winter baking. And today I am sharing Gluten Free Chocolate Chip Honey Pumpkin Muffins. These are so good. I have made them three times over the last two weeks and my kids have loved them every time. If you want these to be a little healthier, just leave the chocolate [...]
After sharing my most recent gluten free disaster earlier this week, I thought I better share a good recipe with you all. After all, I did not want you to think I was losing my gluten free baking abilities. Gluten free baking is challenging. I have learned that disasters are just part of it and I have come to expect them occasionally. The good [...]
Blueberry Corn Muffins anyone?! These muffins are so good! I recently saw a recipe for Blueberry Corn Muffins over at Two Peas and Their Pod and they looked so good that I knew I had to try them. Of course since several in my family eat gluten free, I knew a gluten free version was a must, so I gave it a try. They turned [...]
If you have read my site for long then you know we love muffins. I usually make them at least once a week and am always looking for new versions, especially gluten free versions. These muffins are perfect right now because it is blueberry season in many parts of the country. And if you do not have fresh blueberries, frozen ones would work fine here. [...]
![Lemon Bread [Recipes]](http://www.lynnskitchenadventures.com/wp-content/uploads/2012/05/Lemon-Bread-Recipes-150x100.jpg "Lemon Bread [Recipes]")
I love lemons, but many of you may have already guessed that by the large amount of lemon recipes on my site. I love lemon pudding, lemon pie, lemon curd, lemonade, really just about anything lemon. And today for my Cooking Through My Collection series I have lemon bread for you. This is one of those breads that everyone seems to love. I made it a few [...]
I love to cook and bake, and it is a good thing, because my family loves to eat. I live with my husband and three kids on 43 acres in Northeastern Oklahoma. Between homeschooling, helping in my husband’s dental office, working on our property, taking care of three dogs, and raising hogs as a side job/hobby, I am constantly on the go like most of you.
I started Lynn's Kitchen Adventures in 2008, but then in 2009, after years of health issues, I was diagnosed with gluten intolerance. Read More…