April 18, 2010

I have recently read a lot about Spaghetti A La Philly on several other food sites. It is basically spaghetti that has been doctored up by using cream cheese. I liked the basic idea because it was a quick and easy recipe, but I thought it needed a little more to it. I thought I [...]
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April 8, 2010

This is not your typical tuna casserole. In fact, this isn’t really a tuna casserole at all. If anything this is a fancy tuna casserole, if there is such a thing. I don’t like regular tuna casserole. I have stayed away from most of them. However, when I saw a recipe for tuna skillet, I [...]
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