Frosted Banana Bars (and a Gluten Free Version)

Banana Bars

I started blogging way back in 2008. That means I have a lot of recipes that get lost in the archives of my site. It also means that some of my recipes need a little updating. The actually recipe isn’t really what needs updating, it is the pictures. So I am continuing to work on updating some of those really old posts. This week I […]

Lynn's Kitchen Adventures

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Chocolate chip banana bread is a simple quick bread to make. It is also a great way to use up some of those overripe bananas you might have on your counter. I don’t think you can ever have too many banana bread recipes. Or actually too many banana recipes. Overripe bananas are one of those things that I always seem to have around. We love […]

Lynn's Kitchen Adventures

Twenty Recipes For Using Ripe Bananas

20 Recipes for Using Ripe Bananas

If your house in anything like mine, I am guessing that you often have a few ripe, or over ripe, bananas sitting on the counter. What is it about bananas? It is so hard to get that perfect ripeness. And when you do get the perfect ripeness, it lasts for about one day. If you miss it the banana is over ripe and no one will […]

Lynn's Kitchen Adventures

Dairy Free Banana Bread

Dairy Free Banana Bread

This dairy free banana bread is a recipe I was hesitant to label as dairy free because it is a regular recipe that just happens to be dairy free. This is a banana bread that everyone will enjoy, dairy free or not. My family has a few favorite banana bread recipes. One is a Martha Stewart banana bread recipe that I have been making for […]

Lynn's Kitchen Adventures

Four Ingredient Chocolate Banana Bread

4 Ingredient Chocolate Banana Bread _

Easy four ingredient chocolate banana bread is one of the easiest banana bread recipes that you can make. Banana bread in general is not hard to make. I have a regular banana bread recipe and a gluten free banana bread recipe that I have been making for years. But sometimes you just need quick and easy. Today’s recipe for four ingredient chocolate banana bread is […]

Lynn's Kitchen Adventures

Gluten Free Chocolate Chip Banana Cookies

Gluten Free Banana Cookies

These gluten free banana cookies are soft, delicious, and gluten free! We love bananas at our house and go through quite a few each week. But no matter how closely I try to guess how many bananas we will go through there always seems to be the one or two that turn brown before anyone eats them. If only bananas would stay green just a […]

Lynn's Kitchen Adventures

Banana Pie Smoothie

Banana Pie Smoothie

Ice cream is a dangerous thing in my house. It is dangerous only because I can’t leave it alone. An open carton does not last long at my house because I could eat it everyday. And multiple times a day. However, the older I have gotten the more I know my limits when it comes to ice cream. I can’t eat it everyday and if […]

Lynn's Kitchen Adventures

Classic Banana Pie

Classic Banana Pie

This recipe for Miss Kay’s Banana Pie is so creamy and delicious. This is a cream pie you will love. This is the best banana cream pie I have made. And I have made quite a few over the years. This will be my go to recipe for banana pie from now on. For my birthday last year my kids got me Miss Kay’s Duck […]

Lynn's Kitchen Adventures

Gluten Free Banana Quinoa Muffins

In my quest to start adding more whole grains to our gluten free diet, I have been trying to find ways to “sneak” some of the healthier whole grains, into recipes. It is not really that I am trying to be sneaky, it is just that if I alter the taste too much, my family can taste a difference and is less likely to eat […]

Lynn's Kitchen Adventures

Gluten Free Banana Coffee Cake

Gluten-Free-Banana-Coffee-Cake-2-Recipes

My daughter, who also eats gluten free, loves bananas. And she loves anything with bananas in it. So, she loves that fact that bananas work so well in gluten free baking. This is a banana cake recipe that was originally a Martha Stewart recipe, that I adapted to be gluten free. And not only did I adapt it to be gluten free, it worked gluten free […]

Lynn's Kitchen Adventures