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My Oven Meatballs

My kids love spaghetti and meatballs. My daughter requested them for her birthday dinner, that is how much they enjoy them.

I used to think meatballs were a lot of trouble to make. But then I discovered baking them in the oven. It works great and is a lot less work and mess.

The other thing I discovered was using two different kinds of meat in my meatballs. I love to mix ground beef and ground pork. It makes them so much better.

I like to make a double batch of meatballs, cook them, and then freeze them.  This way I have them ready when I need them.  We like them in sauce over pasta, but we also make meatball subs out of them.

Lynn's Kitchen Adventures


  1. Ok now I’m thinking these meatballs for dinner tomorrow! They look great!

  2. Jillian says:

    Used your recipe and added in some onions, it was great! Thank you.

  3. Hi. Would love to make these. How about just store-bought bread crumbs?

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