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Mexican Hot Chocolate with Silk Soymilk

This time of year my family loves hot chocolate. It is perfect for the holidays and for a cold weather drink. 

One of the things I love to do is to make homemade hot chocolate. It is a favorite in our house and we love to change things up and try new versions.

The most recent version we tried was a Mexican Hot Chocolate using Silk Soymilk and it was good. And it was easy to make. My kids loved it.

 

I would love to hear your favorite way to use Silk products in your holiday cooking. 

This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine.

Lynn's Kitchen Adventures
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.