*Includes free newsletter

Gluten Free Menu Plan {June 30th-July 6th}

Slow Cooked Barbecue Ranch Chicken Legs

Summer has arrived. The weather in Oklahoma has been hot, so we are using the grill a lot and keeping it simple with salads and other easy meals. The crock pot is also a great way to make dinner without heating up the kitchen, so I have been using it a lot as well.

How is the weather where you are? 

Here is this week’s gluten free menu plan. I made notes next to everything that needs to gluten free, but as always read labels to be sure everything is safe for your family.


Sorghum Waffles Gluten Free

Sorghum Waffles


Blueberry Pancakes


Eggs and Gluten Free Blueberry Muffins


Homemade Gluten Free Frozen Pizza

Gluten Free Frozen Pizza ( I am hoping to make a bunch more of these for the freezer)

Slow Cooked Barbecue Ranch Chicken Legs_

Slow Cooker BBQ Ranch Chicken– Use gluten free ranch and gf bbq sauce

Gluten Free Spaghetti Carbonara_427x640

Gluten Free Spaghetti Carbonara 



Grilled Nachos– Be sure your chips are gluten free and use gf taco seasoning if using seasoned meat.

Oven Fried Potatoes from LynnsKitchenAdventures.com

Steak and Oven Fried Potatoes – Use gluten free bacon

Barbecue Sloppy Joes

BBQ Sloppy Joes – Use gluten free bbq sauce and gluten free bread or buns. The buns in the picture are not gluten free in case you are wondering.

Gluten Free Dessert of the Week


Gluten Free Blueberry Cobbler

For more menu planning ideas see Menu Planning Monday.

Lynn's Kitchen Adventures
Lynn's (Gluten Free) Kitchen Adventures

Get additional gluten-free information from Lynn's Kitchen Adventures delivered to your inbox for free!

Share Your Thoughts