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Gluten Free Chocolate Chip Muffins

If you love bakery style muffins, but miss them since going gluten free you need to make these Gluten Free Chocolate Chip Muffins!  My family loves muffins. We love them! Breakfast, lunch, snacks, and desserts we love them. We have several muffin recipes that we have been making for years that I have adapted to be gluten free. When I first started adapting muffin recipes I […]

Coconut Flour-What Do You Think

Several months ago I bought some coconut flour to try in my gluten free baking. I had heard that it worked well and I was excited to experiment with a new gluten free flour. However, now that I have tried it, I am not impressed. It seems to give things an odd taste and texture. I made some muffins yesterday using coconut flour and there were some […]

Pans For Gluten Free Baking

Gluten free baking can be a challenge. There is so much more that can, and often does, go wrong. So much of what I did before going gluten free, no longer works with gluten free baking. I have had to figure out new things and find what works and does not work with the gluten free flours. One of the things that I have found […]

What Happened To My Gluten Free Muffins?

We all know the challenges of gluten free baking. Baking is a science, but gluten free baking is more of an exact science. Things have to be exact and precise, and if they are not, disasters very well may happen. I have made the above chocolate chip muffins several times. The first two times I made them they were wonderful. The texture and taste were […]

Quick and Easy Mexican Pork Chops

Mexican Pork Chops are quick and easy to make and only use four ingredients! I recently posted on my Facebook page that I do not have many pork chop recipes on my site because they do to photograph well. The above picture proves that, as does the hundred or so other pictures of pork chops that I have taken in the past. The picture is […]

Sweet Rice Flour

One of the ingredients that I found confusing when I first started baking gluten free was sweet rice flour. I kept seeing this flour in gluten free recipes, but I could not find it anywhere in the stores in my area. I looked at several stores that carried gluten free flours and I also looked at the two health food stores in my area. Not […]

Xanthan Gum

One of the things that I have learned since cooking and baking gluten free is that there is no one magic flour blend that replaces regular flour. A blend that works for pancakes may not work well for cookies or breads. The first few months I baked gluten free I had many disasters, but I think many of my failures were because I was trying to […]

Quinoa Pasta

I have tried a wide variety of gluten free pastas including corn, quinoa, brown rice, and others. Many of the ones I have tried have been quite a disappointment. Some of them were just plain awful and ended up in the trash. So far my favorite brand has been Tinkyada brown rice pasta. For things like spaghetti, spaghetti carbonara, my taco pasta, and other pasta […]

Gluten Free Banana Bread Disaster

Gluten free baking is a whole new experience. The first few months of baking gluten free I had more disasters then successes. Lately though I have had many things that turned out well. I was beginning to think that I was finally getting this gluten free baking thing, but then this happened, and I was back to the  reality that gluten free cooking really is a challenge. I […]

Huevos Rancheros

Huevos Rancheros is a simple meal that uses basic everyday ingredients. It also makes a great breakfast for dinner! Huevos Rancheros is one of my favorite meals when I need something quick and easy, yet filling. They make a great breakfast for dinner using everyday ingredients. Years ago I had a conversation with a friend of mine about making Huevos Rancheros. This is the same […]

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