I love this time of year and all the fresh fruits and vegetables that are available.
I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Peaches and Cream Breakfast Cookies
Gluten Free Waffles with fruit
Dinner
Bacon, Egg, and Grilled Cheese Sandwich
Taco Sloppy Joes– Use gluten free buns or bread or baked potatoes
Gluten Free Dessert of the Week
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