Here is this week’s gluten free menu plan.
I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Gluten Free Banana Chocolate Chip Muffins
Homemade Maple Cinnamon Granola– Use gluten free oats
Dinner
Teriyaki Chicken– Use gluten free soy sauce
Slow Cooked Sausage Potato Soup
Gluten Free Dessert of the Week
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