This week’s gluten free menu plan includes some great gluten free dinners. It also includes one of my favorite gluten free recipes. Gluten Free Pumpkin Cinnamon Rolls!
I made notes next to the ingredients that need to be gluten free, but as always read labels to make sure the ingredients are safe for your family.
Here is this week’s gluten free menu plan.
Southwest Baked Spaghetti- Use gluten free spaghetti
Fluffy Gluten Free Pancakes– Breakfast for Dinner
Slow Cooked Chicken Legs and Spinach Bacon Salad
Gluten Free Dessert