Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Chocolate Chip Coconut Oatmeal Breakfast Cookies ( Use gf oats)
Gluten Free Strawberry Muffins
Light and Fluffy Gluten Free Pancakes
Dinner
Crock Pot Beef Fajitas– Use gluten free fajita seasoning or homemade fajita seasoning
Slow Cooker Hawaiian Chicken– Use gluten free soy sauce
Gluten Free Macaroni and Cheese
Gluten Free Dessert of the Week
I love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [
