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Gluten-Free Section » Gluten Free Menu Plan

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Gluten Free Menu Plan

Aug 1, 2020

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Four Ingredient Grilled Honey Mustard Chicken

Here is this week’s gluten free plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.

Breakfast

Chocolate Chip Coconut Granola

Homemade Granola– Use gluten free oats and read labels to be sure all ingredients are gf.

Gluten Free Lemon Yogurt Muffins

Gluten Free Lemon Yogurt Muffins and Instant Pot Boiled Eggs

Gluten Free Sourdough Pancakes

Easy Gluten Free Sourdough Pancakes

Dinner

Slow Cooked Homemade Refried Beans_

Homemade Refried Beans and Grilled Quesadillas– use corn tortillas or gf tortillas

Zucchini Pizza -

Gluten Free Zucchini Pizza

fold-over-enchiladas-

Fold Over Cheese Enchiladas– use corn tortilla

Four Ingredient Grilled Honey Mustard Chicken

Grilled Honey Mustard Chicken 

breakfast bowls

Breakfast for Dinner- Breakfast Bowls– Use gluten free sausage and potatoes and make extra to freeze for busy mornings

Slow Cooked Dr Pepper BBQ Pulled Pork

Slow Cooked Dr. Pepper BBQ Pork over gluten free buns or bread or bunless

Gluten Free Dessert of the Week

chocolate craisins

Homemade Chocolate Covered Craisins 

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Filed Under: GF Menu Plan, Gluten-Free Recipes, Gluten-Free Recipes, Gluten-Free Section, Main Section Tagged With: gluten free menu plan

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About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

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