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Gluten-Free Section » Gluten Allergies » GF Menu Plan » Gluten Free Menu Plan

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Gluten Free Menu Plan

Oct 3, 2015

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Gluten Free Meal Plan

Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.

Breakfast

gluten free ihop pumpkin pancakes

Gluten Free Ihop Pumpkin Pancakes

Gluten Free Lemon Blueberry Muffins_

Gluten Free Lemon Blueberry Muffins

Maple Sausage Pancake Muffins from LynnsKitchenAdventures.com

Maple Sausage Pancake Muffins

Dinner

cheese-enchiladas

Cheese Enchiladas – Use corn tortillas and homemade or gluten free enchilada sauce

Gluten Free Corndog Muffins__

Gluten Free Corndog Muffins

Quick and Easy Chicken and Rice Soup from LynnsKitchenAdventures.com

Chicken and Rice Soup– Use gluten free chicken broth

one pot spaghetti

Gluten Free One Pot Spaghetti

Sorghum Waffles Gluten Free

Sorghum Waffles

Homemade Gluten Free Frozen Pizza

Gluten Free Frozen Pizza

Dessert of the Week

Gluten Free Pumpkin Doughnuts

Gluten Free Pumpkin Doughnuts

For more menu planning ideas see Menu Planning Mondays.

« Coconut Flour Muffins, Being Thankful, A Sunrise, and More {Everyday Adventures 49}
Gluten Free Apple Pancakes »

Filed Under: GF Menu Plan, Gluten Allergies, Gluten-Free Recipes, Gluten-Free Recipes, Gluten-Free Section, Main Section Tagged With: gluten free menu plan

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About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

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