I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Apple Pie Oatmeal– Use gluten free oats
Gluten Free Sausage Cheese Biscuits
Dinner
Copycat Panera Potato Soup– Use gluten free chicken broth
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.
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