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Gluten-Free Section » Gluten Free Menu Plan

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Gluten Free Menu Plan

May 27, 2017

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This week there are several gluten free banana recipes on the menu plan. If  you have bananas that need used up they are great recipes for using them.

I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.

Breakfast

Gluten Free Banana Pancake Muffins from LynnsKitchenAdventures.com

Gluten Free Banana Pancake Muffins

Banana Oatmeal Breakfast Cookies

Banana Oatmeal Breakfast Cookies

Gluten Free Dairy Free Chocolate Muffins

Dinner

Crock Pot Beef Fajitas

Crock Pot Beef Fajitas– Use gluten free fajita seasoning or homemade fajita seasoning

Evies Crock Pot Hawaiian Chicken-

Slow Cooker Hawaiian Chicken– Use gluten free soy sauce

Fajita-Omelet

Fajita Omelet

Migas-Recipes

Gluten Free Migas

Gluten Free Macaroni and Cheese

Gluten Free Macaroni and Cheese

Grilled Honey Mustard Chicken-

Grilled Honey Mustard Chicken

Gluten Free Dessert of the Week

Gluten Free Chocolate Zucchini Cake __

Gluten Free Chocolate Zucchini Cake

« 30 Gluten Free Breakfast Recipes
25 Recipes for Using Shredded and Rotisserie Chicken »

Filed Under: GF Menu Plan, Gluten Allergies, Gluten-Free Recipes, Gluten-Free Section, Main Section Tagged With: gluten free menu plan

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About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

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