I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Gluten Free Biscuits and Gravy
Gluten Free Banana Pancake Muffins
Dinner
Eggs and Rice– Use gluten free soy sauce
Pork Fried Rice– Use gluten free soy sauce
Gluten Free Macaroni and Cheese
Gluten Free Dessert of the Week
Gluten Free Pumpkin Dump Cake without Cake Mix
For more menu planning ideas see Menu Planning Mondays.
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