Here is this week’s gluten free menu plan.
I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Oatmeal Griddle Cakes– Use gluten free oats and gf flour blend
Cheeseburger Salad– Make sure your bacon is gluten free
Ground Beef Fried Rice– Use gluten free soy sauce
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.