Here is the gluten free menu plan for the week.
I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Gluten Free Carrot Cake Pancakes
Dinner
Sweet Potato Soup– Use gluten free or homemade chicken broth
Sausage Chili– Use gluten free sausage
Gluten Free Dessert of the Week
For more menu planning ideas see Menu Planning Mondays.
I love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [
