This time of year I am always looking for quick and easy recipes that don’t require me to use the oven much. And when I do use the oven I tend to do it all on one day. I make the most of having to turn it on and I bake several things at once. That way I can get all my baking done at one time.
This week I am making muffins and granola. Both of these work well made in large batches. Granola will last several weeks and I can freeze the muffins to use for breakfast over the next few weeks.
Here is this week’s plan.
Dessert Of The Week