Menu Plan {Mounds Bar Granola, Stuffed Pepper Soup, Fudge Cake, and More}

Here is this week’s menu plan. I am hoping to restock our breakfast foods by making a large batch of homemade granola and a large batch of eggs and sausage for the freezer. They are two of our favorite things to keep on hand for easy breakfasts.

Breakfast

Oven Pancakes

Mounds Bar Granola

Eggs and Sausage

Dinner

Steak and Roasted Oven Potatoes

Tuna Melt Quesadillas 

Stuffed Green Pepper Soup

Stir Fried Cabbage and Pork

Taco Pasta

Pop Up Pizza Pie 

Dessert Of The Week

Copycat Chocolate Fudge Cake

For more menu planning ideas see Menu Planning Mondays.