This week’s gluten free menu is all about easy gluten free meals. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Here is this week’s gluten free menu plan.
Breakfast
Triple Berry Baked Oatmeal– Use gluten free oats
Dinner
3 Ingredient Crock Pot Pork Roast
Enchiladas with Homemade Enchilada Sauce and corn or gluten free tortillas
Breakfast for Dinner- Overnight Gluten Free Waffles
Gluten Free Dessert of the Week
Gluten Free Chocolate Chip Banana Doughnuts
For more menu planning ideas see Menu Planning Mondays.
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