• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Lynn's Kitchen Adventures
  • Home
  • About »
    • My Gluten Free Story
    • Contact
    • Advertising
    • FAQs
  • Recipe Index
  • Gluten-Free Recipe »
    • Breakfasts
    • Breads
    • Dishes
    • Side Dish
    • Desserts
  • Subscribe
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About »
  • Contact
  • Recipe Index
  • Gluten-Free Recipe »
  • Subscribe
×
Gluten-Free Section » Gluten-Free Recipes » Gluten-Free Recipes » Eating Out Gluten Free

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Eating Out Gluten Free

Jul 24, 2010

  • Facebook
  • Twitter

Anyone that is gluten free, or has other food allergies, knows how hard it is to eat out. Most of the time it is not worth the risk.

Yes, many restaurants say that they have gluten free or even nut free options, but we all know that there is a high risk of contamination. I have found that the stress and risk of eating out is often just not worth it.

However, I recently found a place that I am very comfortable eating gluten free at. My in laws gave my husband and I a gift card to a local restaurant for our anniversary earlier this month.

The gift card was to a restaurant where the owner/chef is celiac. He understands gluten free eating. He knows what the risk is. The staff at the restaurant are very knowledgeable and they understand gluten free eating.

Most of the menu is gluten free, but this is not normal gluten free food, this is regular food that happens to be gluten free. The food tastes so good that you would never know that you were eating gluten free.

I have made some pretty good gluten free food over the last year, but this was by far the best meal that I have had since being gluten free.

The above picture is of the fish and chips that I had. Yes, gluten free fish and chips. They were some of the best fish and chips I have ever had. I love fish and chips, so this was a special treat for me.

The soup and muffin/biscuit was also gluten free.

Not only was my gluten free meal very good, my husband really enjoyed his food too.

Now this restaurant was a little higher end than we normally go to. This is not a place we would probably take our whole family to, but it was a perfect place for my husband and I to enjoy a really nice meal without worrying that I would get sick from what I was eating.

I am so happy that we have found a place where we feel comfortable eating out. Does anyone else have a place like this?

And yes you know you are a food blogger when you take pictures of your meal at a restaurant.

If you happen to live in NE OK and would like to know the name of the restaurant email me for details.

« Managing Your Time In The Kitchen: Menu Planning
Corn Soup »

Filed Under: Gluten-Free Recipes Tagged With: Eating out

Reader Interactions

Comments

  1. SnoWhite

    July 24, 2010 at 5:47 pm

    yea!! how wonderful to have a special place to go… especially because the chef is celiac!!!

    I have had (as has my MIL who has celiac) good experiences eating at Red Robin — they have good options, training and education about food allergies. My sister-in-law and brother-in-law work for Red Robin.

    Reply
    • Lynn

      July 24, 2010 at 6:55 pm

      Red Robin has been great too for allergies. We had problems once, but other than that they do work with food allergies. Between the nut, peanut, and gluten issues that we have, we are not easy to serve. I agree Red Robin seems to do a great job working with people with allergies and is our favorite place to go as a family.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Follow us

  • Facebook
  • Pinterest
  • RSS
  • Twitter

About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

GF Kitchen Adventures Gluten Free Recipes, Tips, and More

Free Gluten Free Desserts ebook

Gluten Free Recipes

Homemade Vanilla Pudding without eggs recipe

Gluten Free Menu Plan 9.21.25

Martha Stewart Oatmeal Chocolate Pecan Cookies on wire rack

Martha Stewart Oatmeal Chocolate Pecan Cookies

Peanut Butter Chocolate Baked Oatmeal

Gluten Free Menu Plan 9.14.25

ALDI glute free products

ALDI Gluten Free Products

Gluten Free Pizza Recipe

Gluten Free Menu Plan September Week One

gluten free inside out cookies on wire cooling rack with chocolate chips scattered around

Beginner’s Guide To Gluten Free

Cooking Challenge

Martha Stewart Oatmeal Chocolate Pecan Cookies on wire rack

Martha Stewart Oatmeal Chocolate Pecan Cookies

coca cola float in glass with cream and straw outside

Martha Stewart Coca Cola Float

Martha Stewart Cheddar Cornbread Recipe in cast iron skillet on white cloth

Martha Stewart Cheddar Cornbread

molasses cookies on Christmas napkins

Martha Stewart’s Molasses Cookies

double chocolate cookies on cooking rack

Martha Stewart’s Milk Chocolate Cookies

Martha Stewart Peach Buckle with ice cream in white bowl with cobbler in cast iron pan

Martha Stewart’s Peach Buckle Recipe

Footer

↑ back to top

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

© 2008–2021 Lynn's Kitchen Adventures.

  • Privacy Policy
  • Disclosure
This website uses cookies to ensure you have the best experience here.