By now most of you probably know that my husband and family loves peanut butter. We love it in peanut butter pie and also in peanut butter baked oatmeal, but one of my kids favorite ways to eat peanut butter is on pancakes and waffles.
When I came across this recipe for peanut butter pancake syrup in an old quick cooking magazine, I knew my family would love it, and they did.
This is a quick and easy way to make your pancakes or waffles a little different.
I used real maple syrup for this, but I think you could easily use the regular type of pancake syrup that you buy in the store.
Yield: 8 servings
Peanut Butter Pancake Syrup
Peanut butter and maple syrup combined in a delicious syrup.
Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes
Ingredients
- 1/2 cup maple syrup
- 1/4 cup peanut butter
Instructions
- In a small pan, heat syrup and peanut butter over low heat.
- Whisk together until peanut butter is melted and the mixture is smooth.
- Serve warm over waffles or pancake.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 100Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 41mgCarbohydrates: 15gFiber: 0gSugar: 13gProtein: 2g
Nutritional values are approximate and aren't always accurate.
What a simple and delicious idea. That would be so good over a chocolate dessert waffle or chocolate chip pancakes!
.-= flora´s last blog ..Freezing Cream =-.
Oh my goodness, my family will love this!
My favorite way to eat pancakes is with PB! Now that I’m older I enjoy syrup on occasion too, though as a child wouldn’t touch it with a ten foot pole. I’m going to have to try this combination. Thanks!
.-= Meshellyn´s last blog ..Spring Cleaning =-.
So why haven’t I ever thought of this before? It’s too ingenious. Seriously. Amazing.
.-= Joanne´s last blog ..Spicy Grilled Chicken with Creamy Pumpkin Mole Sauce – Cook the Books =-.
I used to love peanut butter toast—a family favorite—so why not peanut butter syrup? I’m definitely game. 😉 Yum.
Thanks, Lynn!
Shirley
.-= gfe–gluten free easily´s last blog ..Classic Corn Pudding =-.
I bet this would really be good over nutty pancakes:) I will have to give that a try. I took a little mini-vacation this week with Hubby, but Crock Pot Wednesday will be back up this coming week. I hope you will join me.
.-= darnold23´s last blog ..NEW FAVORITES WEEK #4 Grilled Skirt Steak and Pepper Sandwiches with Corn Mayonnaise =-.
We love peanut butter, even straight out of the jar. This recipe is a keeper!
Wow – I can’t believe I never thought of this! What a fantastic idea! Sounds amazing, thanks for the idea!
.-= Mrs. Jen B´s last blog ..Divine Deviled Eggs =-.
this is like an old snack that my father used to make and my kids make now they mix peanutbutter and syrup together for a sandwich but have never melted together I think I may just try this and share with them
What a yummy idea! 😀 I’m going to have to make this for my crew. 😀
.-= Sherry´s last blog ..Oh, my! Chocolate and Peanut Butter! =-.
This is great and so simple! What a good way to get a little protein in the morning 🙂
my dad always did this when i was little. i like to use it over blueberry pancakes or banana pancakes. it’s soo good
When you say maple syrup is it normal maple syrup?
I prefer real maple syrup for this, but regular pancake syrup like Mrs. Buttersworth works as well. I hope that answers your question.