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Main Section » Recipes » Main Dish » Freezer Meals » Freezer Meals

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Freezer Meals

Mar 12, 2008

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I started doing freezer meals about six years ago when I was having some health problems. On the days I was not feeling well I would end up having my husband bring home pizza or he would have to cook. I realized I had to make a change that enabled our family to eat healthy even when I was not feeling up to cooking.

I have been doing freezer meals since. I have changed over time how I do them though. I now am in better health and can focus more on cooking. My problem now is I am busy. I have three kids that I home school. We have piano lessons, trips to the library, church, and many other things that keep our lives busy. I want my family to eat healthy but still allow for the days when I do not have time to cook.

When I first started doing freezer meals I would do around thirty meals at one time. I would shop one day and cook for the next two. This worked well at that point in my life. I would cook a lot when I was having a good week and then I would have plenty of meals in the freezer for when I wasn’t. I know that this is the way a lot of people do it. I have found this is not what works best for me now.

I have adapted my freezer meal planning to fit our life better now. I usually will double or triple recipes and eat one freeze the rest. I will do this over the course of a week or two. That way I do not have to take up three days to do meals but I can still get quite a few meals in the freezer. I have also found that we did not need as many meals in the freezer at this point in our life.

I have found that a lot of the recipes in cookbooks that are on freezing meals are not recipes my family really liked. I have read a lot of them and I owned several at one point. I even have a computer program that helped calculate recipe amounts and tasks that needed down. But I found a lot of the recipes were just not things I would cook, they were not very healthy and I did not like doing a cooking marathon over a couple of days. I have had the most success by adjusting my own recipes a little and learning what types of recipes freeze well.

I really think having meals in the freezer can be a great help and blessing. It enables me to always have a meal ready to take to someone in need. It is very beneficial for those preparing for the birth of a baby or a mother this is facing surgery. I plan on doing several posts over the next few weeks about freezer meals. I hope to give ideas and recipes. I also will tell you some of the things I have found that worked or did not work for me.

I know a lot of you probably already do freezer meals to some extent. If you have any tips that I do not cover let me know. I am sure others would be glad to hear them.

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Filed Under: Freezer Meals

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Comments

  1. Catherine R.

    March 13, 2008 at 11:21 am

    Please do elaborate on the freezer meals. I am pregnant right now…not feeling to great and I find myself unmotivated to cook. Do you have an extra freezer? That’s my only problem. We have a small freezer and it usually has very little room to spare. One day I want an extra freezer…that would make my life better.

    Reply
  2. Lynn

    March 13, 2008 at 11:40 am

    I do have an extra freezer but I know many that do not and still have meals in the freezer. I do not have much room in my freezer though. We raise hogs and we buy 1/2 a beef each year. So most of my freezer space is used for meat storage. The tip I have learned to best use my space is ziplock bags. They really work for a lot of things. I will give more details in a future post about how I use my space.

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About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

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