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Free ebook Facts

Free ebook Facts

Here is how you receive your free ebook.

  1. Sign up for free updates from Lynn’s Kitchen Adventures. There is a box at the bottom of this post. Fill in your email address and hit enter. Or you can go here to sign up.
  2. Once you sign up, you will receive an email to verify your subscription. You must click on the link in that email to verify it. (If you do not get this verification email, please check your spam.)If the link does not work, please copy and paste the link and try it that way. Most of the time when the link is not clickable, it works when you copy and paste it.
  3. Once you verify your email subscription, you will start receiving  email updates the following day. The link to your free ebook is in the email updates.
  4. The bottom of your email update will look like this.
  5. You will see two buttons at the bottom of your email update, the Recipe Index and Slow Cooker button. Under those buttons is a link that says FREE GROUND BEEF RECIPES EBOOK in bold blue letters, like in the above picture. Click on the bold blue letters and it take you to the ebook pdf and you can then save it.

(The above blue letters are not clickable, you have to do this from your email. The above is just an example of what you will see.)

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About Lynn

Lynn's Kitchen AdventuresI love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [Read More]

GF Kitchen Adventures Gluten Free Recipes, Tips, and More

Free Gluten Free Desserts ebook

Gluten Free Recipes

Chocolate chunk cookies on cooling rack

Ina Garten Chocolate Chunk Cookies

Easy Pasta Sauce

Gluten Free Menu Plan May Week Two

Egg Roll In a Bowl

Gluten Free Menu Plan May Week One

Gluten Free Banana Muffins Recipe

Gluten Free Menu Plan April Week 4

gluten free maple scones on cooling rack on white cloth on black counter

Gluten Free Oatmeal Scones

gluten free chocolate chip doughnuts

Gluten-Free Menu Plan April Week 3

Cooking Challenge

Martha Stewart Cheddar Cornbread Recipe in cast iron skillet on white cloth

Martha Stewart Cheddar Cornbread

molasses cookies on Christmas napkins

Martha Stewart’s Molasses Cookies

double chocolate cookies on cooking rack

Martha Stewart’s Milk Chocolate Cookies

Martha Stewart Peach Buckle with ice cream in white bowl with cobbler in cast iron pan

Martha Stewart’s Peach Buckle Recipe

blueberry pancakes on white and blue plate with red fork and butter and syrup on pancake

Martha Stewart’s Blueberry Pancakes with Gluten Free Option

Martha Stewart Peanut Butter Cookies on striped napkin with cooling rack in background

Martha Stewart Peanut Butter Cookies

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