Are you gluten free? Do you have an Instant Pot, but aren’t quite sure what to do with it? Do you need some gluten free Instant Pot Recipes? If so, this post is for you because I am sharing a huge list of gluten free Instant Pot recipes today!
It is no secret that I love my Instant Pot and the more I use it the more I love it!
Several months ago I shared a huge list of Instant Pot recipes. That list of recipes has been very popular and I keep adding to it as I find more recipes.
Since several in my family eat gluten free and many of my readers are gluten free, I knew I wanted to do a similar list for Gluten Free Instant Pot recipes. Today I have that list for you. Like my other Instant Pot recipes post I will keep adding to this list as I find new recipes.
The recipes below should all be gluten free but as always be sure to read labels to make sure all ingredients, like broths, sausage, etc., are gluten free and safe for your family!
Chicken
- Chicken Lettuce Wraps
- Honey Bourbon Chicken
- Bacaon Apple Chicken
- Chicken Taco Filling
- White Bean Chicken Chili
- Citrus Herb Chicken
- Jalepeno Popper Chicken Chili
- Whole Chicken
- Lemon Garlic Chicken
- White Bean Chicken Chili
- Salsa Chicken
Beef
Pork
Soup
Misc.
- Instant Pot Refried Beans
- Instant Pot Hard Boiled Eggs
- Instant Pot Applesauce
- Pear Oatmeal
- Baked Potato
- Red Beans and Rice
- Sweet Potatoes
- Rice
- Instant Pot Apple Crisp
- Rice Pudding
- Instant Pot Oatmeal– Be sure to use gluten free oats
- Grits
Everyone has me terrified to use my new Instant Pot. With all the stories of the lid bursting open, food burning or still frozen after cooking ect. Do you have a how-to guide?
Thank you,
P.S. I love all your recipes!!
I don’t have a how to post, but I should do one. It is a great idea. But don’t be afraid of your Instant Pot. Once you get used to them they are great. The basic guide that comes with it is good. My one main tip is to start with simple recipes and don’t start with something like roast. Here are some of my basic Instant Pot recipes that would be a good place to start. The more you use it the more you can branch out and try harder recipes. I hope that helps. https://www.lynnskitchenadventures.com/2017/02/instant-pot-mashed-potatoes.html or https://www.lynnskitchenadventures.com/2016/11/instant-pot-baked-potato-soup.html or this one that is one of my favorite Instant Pot recipes. I make these eggs all the time. https://www.lynnskitchenadventures.com/2017/01/instant-pot-hard-boiled-eggs.html or this simple chicken https://www.lynnskitchenadventures.com/2018/05/instant-pot-dr-pepper-bbq-chicken.html
These pots are not the pressure cookers of old. They have locking mechanisms to prevent the lid exploding, and just vent it before opening. Use and enjoy! They make life so much easier and the flavors penetrate the foods so much better.