Skip the seasoning salt container at the store and make it at home with this Seasoning Salt Recipe.
Seasoning salt is easy to make at home. It is also cheaper than buying it, especially if you buy your spices in bulk.
I have been making this recipe for years. It is one of my favorite seasonings to keep on hand.
Paula Deen House Seasoning
This recipe is based on a recipe that Paula Deen shared years ago. I think I first saw her make it in the early days of her T.V. show.
Does that fact that I watched the early days of the Paula Deen show age me? Yeah, it probably does because I think that Paula Deen first aired in the early 2000s.
I don’t use many of her recipes, but there are a few classics, like homemade seasoning salt, that I love.
However, I can’t stick to a recipe so I did change Paula’s recipe by adding a little paprika.
What Is In Seasoning Salt?
The ingredients in seasoning salt can vary depending on the brand, but in general, the main ingredients are salt and pepper with other seasonings added.
Making it homemade lets you control the ingredients and add whatever you want to it.
Ingredients in Seasoning Salt
These are the ingredients in my seasoning salt recipe. And it is very similar to store-bought seasoning salt.
- ground black pepper
- garlic powder
- onion powder
- paprika, optional
Is seasoning salt gluten free?
Most seasoning salt is gluten-free, but always read labels to make sure. The best way to make sure that your seasoning salt is gluten-free is to make this homemade seasoning salt recipe.
Recipes for using seasoning salt
- Oven Baked Chicken Legs
- Crock Pot Chicken Legs
- Oven Fries
- On pork chops, steak, and more
Seasoning Salt Recipe
Skip the store bought version and make your seasoning salt at home with this easy to make seasoning salt recipe.
- 1 cup salt
- 1/4 cup ground black pepper
- 1/4 cup garlic powder
- 1/4 cup onion powder
- 2 tablespoons paprika, optional but adds good flavor
- In an air tight container or jar mix ingredients well.
- Store until ready to use.
- Use in place of seasoning salt in recipes.
The number of servings will vary depending on what you are making and how much you use.
Amount Per Serving: Calories: 16Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 5662mgCarbohydrates: 4gFiber: 1gSugar: 0gProtein: 1g
Nutritional values are approximate and aren't always accurate.
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