Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to make sure that your ingredients are gluten free.
Gluten Free Menu Plan 9.25.21
Gluten free recipes perfect for fall and the last week of September.
Baked pumpkin oatmeal is a quick and easy breakfast that will turn oatmeal haters into oatmeal lovers.
Boiled eggs made easy in the Instant Pot.
Gluten Free Oven Pancakes makes pancakes for breakfast easy!
Martha Stewart's Tuna Melt sandwich is a classic tuna melt made better.
Gluten Free Pizza can be delicious with this thin crust gluten free pizza recipe.
Baked chicken legs are an easy to make recipe that is perfect for dinner any night of the week.
Apple, bacon, and cheese are combined in this delicious breakfast or breakfast for dinner recipe.
Bakery style pumpkin bread made gluten free.
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