Tomorrow is Easter and I know a lot of people are planning special meals. I kept the gluten free menu plan pretty simple this week. It includes my favorite gluten free rolls and a favorite gluten free dessert. Both are perfect for Easter or any day.
Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always be sure to read labels to make sure the ingredients are safe for your family.
Gluten Free Menu Plan April
Gluten Free Oven Pancake
Gluten free pancakes made easy in the oven.
Continue ReadingGluten Free Overnight Belgian Waffles
A great gluten free breakfast for a special day or any day.
Continue ReadingInstant Pot Hard Boiled Eggs
The best boiled eggs ever!
Continue ReadingMexican Scrambled Eggs
Great breakfast or breakfast for dinner.
Continue ReadingLight and Fluffy Gluten Free Dinner Roll
My favorite gluten free dinner roll recipe.
Continue ReadingCheesy Fajita Chicken
A simple and delicious chicken dinner. Serve as is or with tortillas or rice.
Continue ReadingAsian Meatballs
A delicious way to change up basic meatballs. Use gluten free soy sauce.
Continue ReadingSausage Spinach Soup
A simple soup recipe perfect for lunch or dinner.
Continue ReadingGluten Free Starbucks Lemon Loaf (Copycat)
A copycat recipe that is so good no one will know that it is gluten free.
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I love to cook and bake, and my family loves to eat. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. [
