Are you feeling the craziness of May right now? After a fairly quiet May the last two years, I think many of us are now dealing with a busy May this year. I feel it and I do not even have young kids.
Since May is often so busy this week’s menu plan has some cook once eat twice meals and a few things like taco meat that freeze well.
Making a few things ahead makes busy days easier.
Here is this week’s plan.
Menu Plan 5.8.22
Make ahead and freezer friendly meals for May.
Chocolate Chip Muffins are the perfect muffin for breakfast, lunch, snacks, or even dessert.
Strawberries and Cream Bakes Oatmeal is a delicious breakfast treat. It is all the flavors of those famous oatmeal packages in an easy to make homemade breakfast.
Breakfast bowls are an easy make-ahead freezer-friendly breakfast.
Meatloaf can be made gluten free! It can also be delicious with my simple secret ingredient.
Filling your freezer with taco meal allows you to have tacos in no time any night of the week.
Change up taco night with taco quesadillas.
Change up taco night with these easy to make taco fries. Great way to use up leftover taco meat.
My grandma's two ingredient cookies.
Oatmeal Chocolate Chip Cookies are a simple and delicious oatmeal cookie!
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